| Type: Hands On |
| Date: Sat   Feb 25   |
| Time: 6:30 pm - 9:30 pm |
| Chef: Suzanne |
| Ages: Adults |
| Price: $150 |
* Class Full * |
Our last beer ‘n food class was so popular we have to offer another one. Couples will prepare terrific winter recipes that use beer and will learn about pairing ales and stout with food. Bring your church key and your appetitie! Our menu:
Note: Tuition price is per couple.