No-Fear Fish Workshop

Type:
Hands On
Date:
Thu  Feb 8
Time:
6:00 pm-9:00 pm
Ages:
Adults
Price:
$75
Slots Available:
7

Eat more fish! Yes, it’s expensive, but please don’t fear it: we’ll teach you to select it and use different techniques to prepare it in some easy, upscale recipes. Paired with a simple side or sauce, these are fish-cooking methods you’ll use again and again – with confidence. On the menu:

Salmon Rillettes on Toast
Calamari Tempura Maki Roll
Clam Linguine, Chili Flakes, Almond Breadcrumbs
Fish Reuben, Slaw, Key Lime Tartar
Seared Scallops with Grits and Greens