Pasta Master: Five Seasonal Sauces

Type:
Hands On
Date:
Thu  Jan 25
Time:
6:00 pm-9:00 pm
Ages:
Adults
Price:
$75
Slots Available:
0
Class Full!

Cold weather calls for heartier dishes – but we still like to keep our pasta seasonal but light. We’ll make a big batch of homemade pasta from scratch – no, you don’t need a machine! –  and pair it with a variety of fast, fresh sauces using in-season ingredients. On the menu:

  • Lemon Rosemary Chicken
  • Broccoli Rabe, Mint, and Feta
  • Roasted Cauliflower Alfredo
  • Spicy Salami, Olive, and Pecorino Romano
  • Pasta, Potatoes, and Green Beans