Holiday Cookie Swap

Type:
Hands On
Date:
Sun  Dec 15
Time:
9:30 am-12:30 pm
Ages:
Adults
Price:
$75
Slots Available:
12

Delicious and creative holiday cookies for you to make in our kitchen. Students will prepare from-scratch favorites; everyone goes home with an array of festive cookies for the season to share with family and friends. On the menu so far:

Raspberry and Chocolate Rugelach
Lemon Ricotta Cookies
Jam Thumbprints
Russian Tea Cookies
Chocolate-Hazelnut Biscotti

Thanksgiving: Vegetarian Entrees

Type:
Hands On
Date:
Tue  Nov 5
Time:
6:00 pm-9:00 pm
Ages:
Adults
Price:
$75
Slots Available:
5

Vegetarian guests should not pick among the Thanksgiving side dishes just to make a meal. This year, learn some new holiday entrees that take front and center on our table. Most can be prepared ahead and adapted for vegans, too. On the menu:

Lentil Shepherd’s Pie with Garlic Mash
Baked Pumpkin Mac ‘n Cheese, Broccoli Streusel
Herby Mushroom Wellingtons
Cherry Tomato-Taleggio Tatin

 

Couples Night: Dinner in Thailand

Type:
Hands On
Date:
Sat  Nov 9
Time:
6:00 pm-9:00 pm
Ages:
Adults
Price:
$165
Slots Available:
0
Class Full!

Join us as we travel to Thailand. Learn about regional Thai cuisine, the ingredients, and the techniques that are the foundation of Thai cuisine. On the menu:

Crispy Spring Rolls
Spicy Shrimp Soup
Pad See Ew with Chicken
Seasonal Vegetables in Red Curry
Sticky Rice with Mango

We have wine and beer available for purchase, by the bottle or glass. (Southborough is not a BYOB town.) Note: Tuition price is per couple.

Pasta Master: Gnocchi Workshop

Type:
Hands On
Date:
Wed  Dec 11
Time:
6:00 pm-9:00 pm
Ages:
Adults
Price:
$75
Slots Available:
6

This is such a fun, artisanal type class where you will learn to make homemade gnocchi that are light and airy, not heavy laden like the store purchased kind. We will make both potato and ricotta type gnocchi, as well as delicious complementary sauces. On the menu:

Potato Gnocchi with Prosciutto and Mushroom Sauce
Ricotta Gnocchi (Gnudi) with Marcella Hazan’s Tomato Sauce
Pumpkin Gnocchi with Garlic Cream Sauce

Couples Night- Pizza and Craft Beer

Type:
Hands On
Date:
Sat  Sep 7
Time:
6:00 pm-9:00 pm
Ages:
Adults
Price:
$165
Slots Available:
0
Class Full!

We’re really into the craft beers, especially if they’re produced locally. Join us to create some great homemade pizzas; to go with them, we will also have a tasting of selected craft beers. On the menu:

Shrimp-Prosciutto Skewers
Homemade Pizzas with Assorted Toppings
The Big Salad
Our Special Espresso Affogato

We have wine and beer available for purchase, by the bottle or glass. (Southborough is not a BYOB town.) Note: Tuition price is per couple.

Couples Night: French Bistro

Type:
Hands On
Date:
Sat  Oct 5
Time:
6:00 pm-9:00 pm
Ages:
Adults
Price:
$165
Slots Available:
0
Class Full!

There’s nothing like an evening in charming French Bistro; these are classic recipes. It’s not Paris, but it’s close! On the menu:

Gougeres
Coq au Riesling
Pommes Puree with Celeriac
Vichy Carrots
Pots de Creme

We have wine and beer available for purchase, by the bottle or glass. (Southborough is not a BYOB town.) Note: Tuition price is per couple.

Autumn Macaron Workshop

Type:
Hands On
Date:
Sun  Sep 22
Time:
9:30 am-1:30 pm
Ages:
Adults
Price:
$75
Slots Available:
0
Class Full!

Learn how to make the perfect French macaron! These delicacies are all about technique, from making and forming the batter to preparing the rich buttercream filling. Each student will get to prepare, bake, and take home assorted French Macarons, in seasonal colors and flavors.

Italian Dessert Workshop

Type:
Hands On
Date:
Sun  Oct 20
Time:
9:30 am-12:30 pm
Ages:
Adults
Price:
$75
Slots Available:
7

Have you ever wanted to recreate the desserts at your favorite Italian restaurant? If so, this class is for you, and just in time for holiday entertaining. On the menu:

Classic Tiramisu
Torta di Ricotta
Iced Anisette Cookies
Chocolate Budino with Hazelnut and Orange Biscotti

30 Minute Meals: Asian Inspiration

Type:
Hands On
Date:
Tue  Sep 17
Time:
6:00 pm-9:00 pm
Ages:
Adults
Price:
$75
Slots Available:
3

With just a few ingredients (all available at your local grocery,) you can pull these Asian-inspired recipes together in about 30 minutes. On the menu:

Ginger-Scallion Noodles with Chicken
Spicy Thai Basil Tempeh
Shrimp in Lobster Sauce
Vietnamese Charred Beef and Herbs on Rice Vermicelli

Cast Iron Cookery

Type:
Hands On
Date:
Tue  Sep 24
Time:
6:00 pm-9:00 pm
Ages:
Adults
Price:
$75
Slots Available:
4

Do you know that this chemical-free cookware not only uses less oil to cook, but it also fortifies your food with iron? Using cast-iron in the kitchen is the healthy way to go. Learn to select, season, and maintain your cast-iron and use it to prepare healthy, weeknight recipes. On the menu:

Shrimp Saganaki
Israeli Shakshouka
Bi Bim Bap with Beef
One-Pan Shepherd’s Pie
Moroccan Chicken with Couscous