Culinary Underground offers a fun alternative to the usual team-building activities – there’s nothing like getting messy together over a hot stove to foster team spirit! It’s an effective way for employees, colleagues, and clients to share in the process of preparing a delicious meal together in our friendly, informal kitchen.

We offer:

• Hands-On Cooking Class Collaborations (6-14 participants)
• Team-Building Challenges (15-35 participants)
• Complimentary non-alcoholic beverages and snack
• Wine/Beer available for purchase

Our challenges include:

• The Chili Challenge
• The Iron Chef Challenge
• The Small Plates Challenge

Prices begin at $85 per person exclusive of wine/beer and gratuity.

For menus and challenge details, or to book a date, call 508-904-6589 x803 or email info@culinaryunderground.com.

Our private hands-on cooking parties are a great way to celebrate birthdays, graduations, showers, or just a good time together with friends or family.

We offer:

• Hands-on Cooking Class (6 to 14 participants)

The class includes:

• Knife Skills demonstration
• Four-course seasonal menu prepared by students
• Complimentary non-alcoholic beverages and snack
• Wine/Beer available for purchase

Prices begin at $85 per person exclusive of wine/beer and gratuity.

For more details and our current menus or to book a date, please email info@culinaryunderground.com or call 508-904-6589 x803.

We also offer private demonstration cooking classes designed for those students who prefer a more passive role in the kitchen. Have a great time, learn something new, enjoy some great food and wine. Private demo classes are a great way to entertain a larger group of 15-35 participants.