Doughnuts!

Date
Sat Apr 29, 2023
Details
11:00 am
Hands On Cooking, In Person Classes
Hands On Baking, In Person Class
Homemade doughnuts! If you’ve never had the real thing, you are in for a treat. Learn the secrets of working with yeast dough, cutting and shaping donuts, proper frying, and, of course, finishes. On the menu:
- Glazed and Dipped Doughnuts
- Chocolate-Chocolate Doughnuts