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Culinary Underground School for Home Cooks

Summer Camp 2022: Chef’s Passport Session 2

Date

Mon Aug 15, 2022

Details

9:30 am

Hands On Cooking, In Person Classes

Culinary Underground, 21 Turnpike Road (Route 9 West) Southborough, MA 01772

Travel the culinary world in this camp! Each day, students will focus on one country and prepare a menu of recipes that highlight it. Cuisines covered will include Greece, Mexico, Israel, France, and Italy!

Students learn solid culinary skills, tap into their creativity, and broaden their knowledge.

  • The camp is for students ages 10-15 years of age (no exceptions!)
  • The series is 5 half-days, Monday-Friday, August 15-19, 9:30 AM – 1:00 PM.
  • Please review, complete and sign all forms included in this information packet . Please e-mail completed forms to info@culinaryunderground.com, no later than June 1st. Please note our allergy policy.

CAMP CANCELLATION POLICY; Camp cancellations must be made at least two weeks prior to the first day of your child’s camp. There are no exceptions. No refunds, credits, or camp rescheduling will be provided for cancellations made after this time. Camp cancellations made at least two weeks prior to the start of camp will receive a full refund.

Class is Full

Join the waitlist to be emailed when seats becomes available

Hands On Cooking, In Person Classes

Total spaces 12 (0 remaining)
  • Culinary Underground, 21 Turnpike Road (Route 9 West) Southborough, MA 01772

Details

  • Mon Aug 15, 2022 9:30 am   -   1:00 pm
  • Tue Aug 16, 2022 9:30 am   -   1:00 pm
  • Wed Aug 17, 2022 9:30 am   -   1:00 pm
  • Thu Aug 18, 2022 9:30 am   -   1:00 pm
  • Fri Aug 19, 2022 9:30 am   -   1:00 pm

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Date night with the wife could not have been any better! Great food, good wine and the owners were wonderful teachers. Thank you and can’t wait for the next one!!

Scott

Everything!!! The whole experience was fabulous. had so much fun, learned so much and the food was beyond good. Thanks Elizabeth and Giovanna

Erica

A fun time making pasta, learning how to do it from start to finish was very cool! Liked how everyone had some part in making the whole meal! Instructors were really nice and fun!

Katie

“I attended a class last night for Cuban cuisine for a work outing. These fine folks rolled out the red carpet for us and it was SO much fun!”

Laura

Culinary Underground taught me how to quickly dry tofu and an amazing recipe I have been cooking now for over a year. Fun night! I highly recommend this place for an incredible time and making accommodations for vegetarians!!

Joyce

It’s just overall, this really warm evening. They are amazing at making everyone feel welcome, and it’s just lovely.”

Kira, Natick

What a great experience for people that love too cook. They were very thorough in explaining and breaking down cooking challenges. Brings me out of my comfort zone and venture out. ????????

Joanna

“The chef/owners are sooo nice and very very knowledgeable on cooking and the science behind baking. Macarons came out amazing.”

Yun

We just had a work party there. Great night fun team building and prefect menu for all levels of cooking. Being a food blogger and a BBQ Cook Off team even we learned a few tips and tricks.

Kathy

“My boyfriend and I went to the couples cooking class! We had such an amazing time learning to cook French Cuisine. The staff was incredible and made us feel right at home. Highly recommend this to anyone who is considering changing up your traditional date night!!! We will be back!”

Erin

That’s such a nice kitchen to cook in. I like all the space and the hardwood floors shine.

Maria P

What a great experience yesterday with Elizabeth and Giovanna looking forward to the next cooking class thanks so much ladies….Loved meeting our new friends too

Renee

At Culinary Underground you not only learn how to prepare baked goods & meals, but you learn the science behind the techniques for success so carefully & enthusiastically taught by Giovanna & Elizabeth.. Your new creations wrought by your own hand are delicious!

Sherry
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