Upcoming Classes

Culinary Underground offers a variety of classes and special events to our students. See the class list below for details, dates, and pricing.

List View | Calendar View
Jan 25 Sat | 11:00 am to 2:00 pm
FULL
Jan 25 Sat | 3:00 pm to 6:00 pm
FULL
Jan 28 Tue | 10:00 am to 1:00 pm
FULL
Jan 30 Thu | 2:00 pm to 5:00 pm
FULL
Feb 1 Sat | 10:00 am to 1:00 pm
$75   1 remaining
Improve your knife skills in this menu-based workshop!
Feb 2 Sun | 10:00 am to 1:30 pm
FULL
Join us for our macaron workshop highlighting delicious flavors for Valentine's Day!
Feb 5 Wed | 6:00 pm to 9:00 pm
$75   1 remaining
Learn how to make creamy and flavorful risotto! This northern Italian comfort food is impressive for entertaining as well as for a weeknight meal.
Feb 6 Thu | 12:00 pm to 12:00 pm
FULL
Feb 8 Sat | 6:00 pm to 9:00 pm
FULL
Join us for our favorite North End Italian dishes tonight!
Feb 9 Sun | 6:00 pm to 9:00 pm
FULL
Feb 11 Tue | 6:00 pm to 9:00 pm
$75
In this class, students learn to break down a whole chicken and prepare flavorful international dishes
Feb 14 Fri | 6:00 pm to 9:00 pm
FULL
Join us on Valentine's Day for a French-inspired menu.
Feb 16 Sun | 10:00 am to 1:30 pm
FULL
Homemade bread, homemade soup - the best of winter comfort foods.
Feb 22 Sat | 6:00 pm to 9:00 pm
FULL
Celebrate Mardi Gras with some Creole-Cajun dishes - gumbo, BBQ shrimp, Bananas Foster, and more.
Feb 23 Sun | 1:00 pm to 4:00 pm
FULL
Feb 25 Tue | 3:00 pm to 6:00 pm
FULL
Feb 26 Wed | 6:00 pm to 9:00 pm
FULL
The little plates of Spain - let's make some Sangria, too...
Feb 29 Sat | 6:00 pm to 9:00 pm
FULL
Celebrate Chinese New Year with a menu of great and varied dim sum.
Mar 4 Wed | 6:00 pm to 9:00 pm
FULL
Learn to make homemade, handmade, fresh pasta with two classic Italian sauces to go with it -Alfredo and Bolognese.
Mar 7 Sat | 10:00 am to 4:00 pm
$225
Attention culinary newbies - Learn how to boil water! And other things.
Mar 9 Mon | 9:00 am to 4:00 pm
FULL
Mar 14 Sat | 6:00 pm to 9:00 pm
FULL
Mar 17 Tue | 6:00 pm to 9:00 pm
FULL
Celebrate St. Patrick's Day at our pub. This menu is a big departure from boiled corned beef - we prefer something with Irish stout!
Mar 21 Sat | 6:00 pm to 9:00 pm
FULL
Stop eating inferior pizza - make your own! And hoist a local beer to enjoy as well.
Mar 25 Wed | 6:00 pm to 9:00 pm
$75
Fresh, homemade flatbreads are on the menu! What pairs best with that? Homemade dips for dipping, of course.
Mar 28 Sat | 6:00 pm to 9:00 pm
FULL
A brasserie is a bistro that's a bit more upscale, a bit more formal (white tablecloths, printed menus, and the like). The ingredients are traditional and the techniques are classic - the results, delicious.
Mar 31 Tue | 6:00 pm to 9:00 pm
$75
Tagine is a delicious, slow-cooked, savory stew that is native to Morocco. Learn the techniques of preparing flavorful variations of tagine in this workshop.
Apr 1 Wed | 6:00 pm to 9:00 pm
$75
Pierogis for Easter are traditional - and they are delicious. And they're calorie-free today!
Apr 4 Sat | 10:00 am to 1:30 pm
$75   1 remaining
Cream puffs, eclairs, ganache, oh, my!
Apr 5 Sun | 10:00 am to 1:00 pm
$75
In this class, learn to prepare a varied brunch menu that allows you, the host, to enjoy your own party. Have a mimosa!
Apr 18 Sat | 6:00 pm to 9:00 pm
FULL
Classic wines of Tuscany are featured in tonight's Italian menu.
Apr 21 Tue | 9:30 am to 1:00 pm
$225
In this three day camp, students will learn to make some of our favorite dishes from around the world.
May 2 Sat | 6:00 pm to 9:00 pm
FULL
Mexican food is on the menu today in celebration of Cinco de Mayo.
May 6 Wed | 6:00 pm to 9:00 pm
$75
Students learn to make the basic batter for these superb French pancakes and use it to prepare crepe variations both savory and sweet.
May 9 Sat | 10:00 am to 1:30 pm
$75
Celebrate Mother's Day and learn to make French macarons with some of our favorite flavors of the season.
May 16 Sat | 6:00 pm to 9:00 pm
FULL
Enjoy a night out and learn to make paella, sangria and tapas that are traditional to Spain's cuisine. It's the perfect menu for planning a summertime party.
May 19 Tue | 6:00 pm to 9:00 pm
$75
With just a few ingredients (all available at your local grocery,) you can pull these Asian-inspired recipes together in about 30 minutes.
May 21 Thu | 6:00 pm to 9:00 pm
$165
Stop eating inferior pizza - make your own! And hoist a local beer to enjoy as well.
May 27 Wed | 6:00 pm to 9:00 pm
$75
Middle Eastern food is colorful, the flavors varied, the results wonderful.
May 30 Sat | 6:00 pm to 9:00 pm
FULL
Italian regional food is terrific and the cuisine of Tuscany is especially popular. Join us for a delicious Tuscan style dinner.
Jun 22 Mon | 9:30 am to 1:00 pm
$425
A week of Italian-American favorites gets summer off to a great start!
Jul 6 Mon | 9:30 am to 1:00 pm
$425
Japanese, Chinese, Thai, Korean - what's your favorite takeaway recipe?
Jul 6 Mon | 2:30 pm to 6:00 pm
$425
Japanese, Chinese, Thai, Korean - what's your favorite Asian takeaway recipe?
Jul 13 Mon | 9:30 am to 1:00 pm
$425
Bake your way across the USA in this camp - pass the Whoopie pies!
Jul 20 Mon | 9:30 am to 1:00 pm
$425
Visit the North End and other "Little Italy" neighborhoods for some great Italian-American food!
Jul 20 Mon | 2:30 pm to 6:00 pm
$425
Visit the North End and other "Little Italy" neighborhoods this summer for great Italian-American food.
Aug 3 Mon | 9:30 am to 1:00 pm
$425
Eat your way around the world this summer - it will be a culinary adventure!
Aug 3 Mon | 2:30 pm to 6:00 pm
$425
Eat your way around the world this summer - it will be a culinary adventure!
Aug 10 Mon | 9:30 am to 1:00 pm
$425
Become an accomplished pastry chef this summer in this training camp!